Category:   Breakfast

Home » Archive by category "Breakfast"
Put on your hot lids and rings and process for 15 minutes

Fig Citrus Saucy Jam

In Breakfast, Snacks On September 15, 2015 0 Comments

Jam… It’s like the most difficult canning thing I make. Why? Why!?… Well, I usually don’t want to add all that darn sugar. There’s way too much in most recipes and even when I buy “lower sugar” pectin, I still don’t seem to get thick jam.

zucchini quiche

Easy Zucchini Quiche

In Breakfast, Dinners, Gardening On August 3, 2014 0 Comments

This recipe was given to me by my mom. She fed it to my family once last summer and we loved it! It’s a great way to use… Read More »

mixed citrus marmalade3

Mixed Citrus Marmalade

In Breakfast, Snacks On February 3, 2014 2 Comments

It’s bitter. Is it too bitter? I don’t know. I have never been fond of marmalade because as a kid, it was bitter. Now that I love canning,… Read More »

honey sunflower seeds

Honey Roasted Sunflower Seeds

In Breakfast, Kid-Friendly, Snacks On January 4, 2014 0 Comments

I’m an opportunist, so when I found a giant bag of raw sunflower seeds on sale I bought it. I thought roasted ones sounded like a good snack… Read More »

Kefir Grains

Kefir, the real thing.

In Breakfast, Snacks On September 2, 2013 108 Comments

I’ve stopped making yogurt in the crock pot and have moved on to making kefir in leftover canning jars. It’s a very different flavor and experience, but so… Read More »

Apple Butter 2

Apple Butter in the Slow Cooker

In Breakfast, Snacks On August 20, 2013 0 Comments

Tools Needed:  Pot, Wooden Spoon, Food Mill, Second Pot, Crock Pot, Jars/lids/rings, Hot Water Bath Canner. Born and raised in Washington State and I have never made my… Read More »

5 grain hot cereal

Homemade multi-grain hot cereal mix

In Breakfast, Kid-Friendly On June 13, 2013 0 Comments

I am not a purist. I’ll add whatever, whenever, to use up a leftover bit, or stretch out an ingredient, or to add flavor, etc. With that in… Read More »

Pasta Fruit Salad 2

Pasta Fruit Salad

In Breakfast, Desserts On May 22, 2013 2 Comments

For a variation to a fruit salad, try adding some cooked pasta. It adds an interesting texture as well as adding some protein and nutrients, forming more of… Read More »

fig chocolate chip muffins

Fig Chocolate Chip Muffins

In Breakfast, Desserts, Kid-Friendly, Snacks On May 17, 2013 2 Comments

Last summer I had a lot of fun collecting fresh figs: Read about it here. So I still have a few quarts frozen in my chest freezer in… Read More »

tofu whey oat bran waffles

Tofu Waffles

In Breakfast, Dinners, Kid-Friendly On May 9, 2013 0 Comments

A recipe from my youth.