There are a lot of recipes for Autumn/Fall and Winter muffins using apples, berries, pumpkin, zucchini, and all the things we have in abundant crop harvest time. But… Read More »
For my brunch on Saturday I choose to make baked french toast. It has a crisp bottom and soft top and is very sweet on its own, with… Read More »
Well I assumed that everyone had heard of this recipe that I grew up eating. But when I spoke about it on my Leftovers Lady facebook page, no… Read More »
Breakfast OR dessert, all in one!
I am enjoying my frozen berries!
Leftover hot breakfast cereal will never been the same.
The Smoothies Bible, was given to me recently, by a friend. I was delighted to find it in the mail one afternoon and have been finding some great… Read More »
I like fancy and gourmet. I also like fast and easy. It’s nearing the end of peach season and here in Seattle, WA we’re entering the long winter… Read More »
I started this blog exactly one year ago. At the time, it was entitled “Cream of Whatever’s on Sale.” It was an old quote from an old roommate… Read More »