Do you have leftover graham crackers from summer’s camping trips and s’mores making? I do. And they don’t last very long in the cupboard, even in bags, before… Read More »
I finally made a loaf of zucchini bread. I just wasn’t in the mood for it before now. Perhaps it was because of the summer heat, which seems… Read More »
It’s summer, you take a guess:_____yep, it’s zucchini. If you’ve ever had a garden or known somebody with a garden, chances are you’ve had too many zucchinis for… Read More »
A friend recently told me that she fried shredded yellow squash like hash browns and it was great. So I decided to try making something similar, only baking… Read More »
Moist cornbread, lasts several days!
This is a long time family favorite of mine. During summer gardening season who doesn’t end up with too many zucchinis? I’m sure this was developed in an… Read More »
This a great dessert for raspberry harvest season or anytime of the year. Begin by pureeing some fresh almonds. I like to use my small food processor for… Read More »
If you have loads of jam in your pantry from last summer’s canning and you don’t know what to do with it all, it’s time to make thumbprint… Read More »
Happy Birthday Mom!