I’ve added another beet recipe to my tool belt. I was given a large box of large beets for my free community cooking class. We discussed how popular… Read More »
If you don’t like beets, give roasted ones a try.
Vegetarian Borscht!?!? From the land of lamb and mutton comes this beetroot soup, and I’ve dared to make it without any meat or broth at all. Crazy! Borscht… Read More »
Last Thursday I attended two potlucks. One was at 5pm, the other at 6:30pm. Yup, two dinners, one evening. I pondered what to cook and decided on roasted… Read More »